Domaine Jean-Marie HAAG

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> Les Vins

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CREMANT D'ALSACE BRUT 75CL
On the nose this wine expresses apple, vanilla, cinnamon and linden-tree aromas. The palate confirms the quality, well-rounded with a crystalline acidity. This wine is full with good length.

Gastronomic alliances

It matches harmoniously with:
  • The kougelhopf (typical alsacien cake)
  • Salty buffet
  • Each reception
  • Fish with Crémant sauce
  • Caviar

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EDELZWICKER   2009 100 cl

This blended wine is light and refreshing.

Gastronomic alliances

It matches harmoniously with:
  • Charcuterie
  • White meat
  • Buffet in summer time
  • Simple dishes such as salads

This wine will permit you to marinated meats and will give you a base to make all kinds of wine sauce.

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GEWURZTRAMINER Vallée Noble  2009 75 cl
On the nose this wine expresses rose and pepper, the palate confirms the delicate bouquet and it fills up the mouse, very appealing and harmonious, rich with a fine freshness.

Gastronomic alliances

It matches harmoniously with:
  • Fish with spicy sauce
  • Asian dishes with curry or ginger
  • Sweet food like meat with fruit or fruitcake
  • Strong cheese
  • Biscuit
  • As aperitif



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GEWURZTRAMINER Grand-Cru ZINNKOEPFLE Cuvée Marie 2009 75 cl
Quoted in the Revue du Vin de France "Spécial Millésime"

On the nose this wine expresses tropical fruits (leeches), ivy and Chinese aniseed from the calcareous-sandstone soil, liquorice evolution (typical to the Zinnkoepflle), the palate confirms the quality with an oily texture, a seductive long finish, well-matured, attractive, nicely balanced.

Gastronomic alliances

It matches harmoniously with:
  • Foie gras (liver)
  • Spicy dishes with sweetness requiring a full-bodied wine
  • Strong cheese
  • Desert and as aperitif


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GEWURZTRAMINER Grand-Cru ZINNKOEPFLE Sélection de Grains Nobles L'Esprit 2008 50 cl
17,5/20 in the "Guide des Meilleurs Vins de France 2011"
This deep golden yellow wine expresses a large range of fruits (orange candied peel, exotic fruits and cooked yellow plum). The complex character of the wine is confirmed by the palate. It leaves its long aromas with the addition of ripped yellow fruits. The wine is full-bodied and harmonious with an endless finish linked to the freshness.

Gastronomic alliances

It matches harmoniously with:
  • Foie gras (liver)
  • Old cheese, strong cheese
  • Dessert with chocolate
  • To cip after the meal...with a cigar
  • To celebrate the most important occasion




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GEWURZTRAMINER Grand-Cru ZINNKOEPFLE Vendange Tardive 2005 75 cl
Quoted by the RVF Spécial Millésime 2005
Gold in the glass, this fine wine is deep yellow with a superb brightness. On the nose it expresses finest aromas, stunning richness and diversity with a large range of fruits (orange candied peel, leeches, hints of apricots).

Gastronomic alliances

It matches harmoniously with:
  • Foie gras (liver)
  • Old cheese, strong cheese
  • Dessert with yellow fruits or chocolate
  • Alone for a wonderful moment
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IMAGINE  All The Wine 2008 75 cl

Since 1982 Jean-Marie Haag produce all the wines from his family Domain and for the first time Myriam his wife create her own wine: Imagine all the wine. This blended wine is a dry, elegant and expressive drink wine.

Gastronomic alliances

It matches harmoniously with:
  • Salad
  • Seafood
  • Grilled fish or cooked in wine sauce
  • Roast poultry or cooked in sauce
  • Mild cheese
  • Aperitif
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PINOT BLANC 2008 75 cl

On the nose this light yellow wine expresses vine wood, white peach and toasted bread. The palate confirms the quality with a delicate freshness, fine texture, soft, elegant and well-balanced.

Gastronomic alliances

It matches harmoniously with:
  • Grill fish
  • Seafood
  • Country buffet
  • Salty tart
  • Cheese tart and all dish made with eggs
  • Charcuterie
  • Cheese fondue

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PINOT GRIS Lieu-dit BREITENBERG Vallée Noble 2007 75 cl
Golden award Pinot Gris du Monde
Bronze award Decanter 2009

On the nose this gold yellow wine expresses opulent flavour, generosity and some fatness is expected. The taste confirms the nose with aromas, fatness, full bodied and long after taste. Few grams of residual sugar stroke the palate. It is well-balanced with fresh character loaded with toasty pear and wax flavours.

Gastronomic alliances

It matches harmoniously with:
  • Foie gras
  • Cheese cuisine
  • Mushroom cuisine and sauce
  • Asian food (coconut milk, curry, ginger)
  • Sweet and salty dishes
  • Strong cheese

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PINOT GRIS Vallée Noble  2008 75 cl
14/20 in the Guide des Meilleurs Vins de France 2011

On the nose this wine expresses white peach, smoky, toasted bread, the palate confirms the noise, it is full-bodied, well-balanced with fresh character.

Gastronomic alliances

It matches harmoniously with:
  • Veal
  • Offal
  • Cheese cuisine
  • Mushroom cuisine and sauce
  • Cantonese cuisine: sweet and sour pork
  • Mild cheese

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Domaine Jean-Marie HAAG - 17,Rue des Chèvres 68570 SOULTZMATT - Phone 03.89.47.02.38

Copyright©2008 ISAGRI (1.06).